白切肉
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Chinese[edit]
white; empty; blank white; empty; blank; bright; clear; plain; pure; gratuitous |
close to; to cut; to slice | meat; flesh | ||
---|---|---|---|---|
simp. and trad. (白切肉) |
白 | 切 | 肉 |
Pronunciation[edit]
- Southern Min
- (Hokkien: Zhangzhou)
- Pe̍h-ōe-jī: pe̍eh-chhiat-bah
- Tâi-lô: pe̍eh-tshiat-bah
- IPA (Zhangzhou): /pɛ(ʔ)¹²¹⁻²¹ t͡sʰiɛt̚³²⁻⁵ baʔ³²/
- (Hokkien: Zhangzhou)
Noun[edit]
白切肉