yeast extract

English

Noun

yeast extract (usually uncountable, plural yeast extracts)

1. any of various forms of processed yeast products used as food additives or flavourings.
   • 2011 December 15, Felicity Cloake, “How to cook the perfect nut roast”, in Guardian‎^[1]:

     Stilton works brilliantly with parsnips, providing a savoury richness which feels a little more special than common or garden yeast extract.

Derived terms

• autolyzed yeast extract

Translations

yeast product

• Chinese:

  Cantonese: 酵母精華／酵母精华 (gaau³ mou⁵ zing¹ waa⁴)

  Mandarin: 酵母精華／酵母精华 (jiàomǔ jīnghuá)

• Danish: gærekstrakt c or n
• German: Hefeextrakt m or n
• Irish: úsc giosta m
• Norwegian:

  Bokmål: gjærekstrakt m

• Swedish: jästextrakt n
• Welsh: rhin burum m

See also

• Marmite
• Vegemite