肉痛

Chinese

		meat; flesh	ache; pain; sorrow
simp. and trad. (肉痛)		肉	痛

Pronunciation

• Mandarin

  (Pinyin): ròutòng

  (Zhuyin): ㄖㄡˋ ㄊㄨㄥˋ

• Cantonese (Jyutping): juk⁶ tung³
• Wu (Wugniu)
  • (Northern): ⁸gnioq-thon

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• Mandarin
  • (Standard Chinese)⁺
    • Hanyu Pinyin: ròutòng
    • Zhuyin: ㄖㄡˋ ㄊㄨㄥˋ
    • Tongyong Pinyin: ròutòng
    • Wade–Giles: jou⁴-tʻung⁴
    • Yale: ròu-tùng
    • Gwoyeu Romatzyh: rowtonq
    • Palladius: жоутун (žoutun)
    • Sinological IPA ^(key): /ʐoʊ̯⁵¹⁻⁵³ tʰʊŋ⁵¹/
• Cantonese
  • (Standard Cantonese, Guangzhou–Hong Kong)⁺
    • Jyutping: juk⁶ tung³
    • Yale: yuhk tung
    • Cantonese Pinyin: juk⁹ tung³
    • Guangdong Romanization: yug⁶ tung³
    • Sinological IPA ^(key): /jʊk̚² tʰʊŋ³³/
• Wu
  • (Northern: Shanghai)
    • Wugniu: ⁸gnioq-thon
    • MiniDict: nyoh^入 thon
    • Wiktionary Romanisation (Shanghai): ⁵nyioq-thon
    • Sinological IPA (Shanghai): /n̠ʲioʔ¹¹ tʰoŋ²³/

Verb

肉痛

1. (literary) to suffer pain in the flesh or body
2. (regional) to hate to part with or give up; to be unwilling to let go of; to begrudge

Synonyms

• (to hate to part with or give up):

• 不捨得／不舍得 (bùshěde)
• 勿捨得／勿舍得 (⁸veq ¹so-teq) (Wu)
• 吝惜 (lìnxī)
• 唔捨得／唔舍得 (m⁴ se² dak¹) (Cantonese, colloquial)
• 心疼 (xīnténg)
• 捨不得／舍不得
• 捨勿得／舍勿得 (⁵so-veq-teq) (Wu)
• 𣍐出得／𫧃出得 (Hokkien)
• 𣍐省得／𫧃省得 (mài-sǎng-dă̤) (Northern Min)
• 毋甘 (Hokkien, Teochew)
• 肉赤 (juk⁶ cek³) (Cantonese)