crubeen
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English[edit]
Etymology[edit]
Pronunciation[edit]
Noun[edit]
crubeen (plural crubeens)
- An Irish food made from pigs' feet, usually boiled.
- 1922 February, James Joyce, “[Episode 15: Circe]”, in Ulysses, Paris: Shakespeare and Company, […], →OCLC:
- In each hand he holds a parcel, one containing a lukewarm pig's crubeen, the other a cold sheep's trotter, sprinkled with wholepepper.