杏鮑菇

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Mandarin[edit]

simpl. 杏鲍菇
trad.

Etymology[edit]

(apricot) + (abalone) + (mushroom)

It got this name because this type of mushroom is said to smell like apricots and taste like abalone.

Noun[edit]

杏鮑菇 (traditional, Pinyin xìngbàogū, simplified 杏鲍菇)

  1. king oyster mushroom, a species of edible mushroom (species Pleurotus eryngii)

Synonyms[edit]

References[edit]