章魚燒
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Contents
1
Chinese
1.1
Pronunciation
1.2
Noun
1.2.1
Synonyms
Chinese
[
edit
]
octopus
to burn; to cook; to stew
to burn; to cook; to stew; to bake; to roast; fever
trad.
(
章魚燒
)
章魚
燒
simp.
(
章鱼烧
)
章鱼
烧
Pronunciation
[
edit
]
Mandarin
(
Pinyin
)
:
zhāngyúshāo
(
Zhuyin
)
:
ㄓㄤ ㄩˊ ㄕㄠ
Cantonese
(
Jyutping
)
:
zoeng
1
jyu
4
siu
1
Mandarin
(
Standard Chinese
)
+
Hanyu Pinyin
:
zhāngyúshāo
Zhuyin
:
ㄓㄤ ㄩˊ ㄕㄠ
Tongyong Pinyin
:
jhangyúshao
Wade–Giles
:
chang
1
-yü
2
-shao
1
Yale
:
jāng-yú-shāu
Gwoyeu Romatzyh
:
jangyushau
Palladius
:
чжанъюйшао
(čžanʺjujšao)
Sinological
IPA
(
key
)
:
/ʈ͡ʂɑŋ⁵⁵ y³⁵ ʂɑʊ̯⁵⁵/
Cantonese
(
Standard Cantonese
,
Guangzhou
–
Hong Kong
)
+
Jyutping
:
zoeng
1
jyu
4
siu
1
Yale
:
j
ē
ung yùh s
ī
u
Cantonese Pinyin
:
dzoeng
1
jy
4
siu
1
Guangdong Romanization
:
zêng
1
yu
4
xiu
1
Sinological
IPA
(
key
)
:
/t͡sœːŋ
⁵⁵
jyː
²¹
siːu̯
⁵⁵
/
Noun
[
edit
]
章魚燒
takoyaki
Synonyms
[
edit
]
八爪魚丸
/
八爪鱼丸
章魚小丸子
/
章鱼小丸子
(
zhāngyú xiǎowánzǐ
)
Categories
:
Chinese lemmas
Mandarin lemmas
Cantonese lemmas
Chinese nouns
Mandarin nouns
Cantonese nouns
Chinese terms with IPA pronunciation
Hidden category:
Chinese redlinks/zh-l
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