麥芽糖酶

Chinese

		malt syrup; maltose; maltose	enzyme
trad. (麥芽糖酶)		麥芽糖	酶
simp. (麦芽糖酶)		麦芽糖	酶

Pronunciation

• Mandarin

  (Pinyin): màiyátángméi

  (Zhuyin): ㄇㄞˋ ㄧㄚˊ ㄊㄤˊ ㄇㄟˊ

• Cantonese (Jyutping): mak⁶ ngaa⁴ tong⁴ mui⁴

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• Mandarin
  • (Standard Chinese)⁺
    • Hanyu Pinyin: màiyátángméi
    • Zhuyin: ㄇㄞˋ ㄧㄚˊ ㄊㄤˊ ㄇㄟˊ
    • Tongyong Pinyin: màiyátángméi
    • Wade–Giles: mai⁴-ya²-tʻang²-mei²
    • Yale: mài-yá-táng-méi
    • Gwoyeu Romatzyh: mayyatarngmei
    • Palladius: майятанмэй (majjatanmɛj)
    • Sinological IPA ^(key): /maɪ̯⁵¹ jä³⁵ tʰɑŋ³⁵ meɪ̯³⁵/
• Cantonese
  • (Standard Cantonese, Guangzhou–Hong Kong)⁺
    • Jyutping: mak⁶ ngaa⁴ tong⁴ mui⁴
    • Yale: mahk ngàh tòhng mùih
    • Cantonese Pinyin: mak⁹ ngaa⁴ tong⁴ mui⁴
    • Guangdong Romanization: meg⁶ nga⁴ tong⁴ mui⁴
    • Sinological IPA ^(key): /mɐk̚² ŋaː²¹ tʰɔːŋ²¹ muːi̯²¹/

Noun

麥芽糖酶

1. (biochemistry) maltase