Esterházy torte

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English[edit]

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Etymology[edit]

Probably named after Pál Antal Esterházy de Galántha (1786–1866), a member of the Hungarian Esterházy family.

Noun[edit]

Esterházy torte (plural Esterházy tortes)

  1. A Hungarian cake consisting of chocolate buttercream sandwiched between four or five layers of sponge cake.

Translations[edit]

See also[edit]