asam aur-aur

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Brunei Malay[edit]

Etymology[edit]

From asam +‎ reduplication of aur.

Pronunciation[edit]

  • (file)

Noun[edit]

asam aur-aur

  1. Fruit of the tropical tree, Garcinia parvifolia,[1] native to Borneo, used as ingredient in local cooking.

References[edit]

  1. ^ Kamus Bahasa Melayu Brunei [Brunei Malay Language Dictionary] (in Malay), 2nd edition, Berakas: Dewan Bahasa dan Pustaka Brunei, 2010, →ISBN, page 27