kalfsvlees

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Dutch[edit]

Etymology[edit]

From Middle Dutch calfvlêesch. Equivalent to kalf (“calf (of cattle)”) +‎ -s- +‎ vlees (“meat, flesh”).

Pronunciation[edit]

  • IPA(key): /ˈkɑlfs.fleːs/
  • Audio(file)
  • Hyphenation: kalfs‧vlees

Noun[edit]

kalfsvlees n (uncountable)

  1. veal

Descendants[edit]

  • Afrikaans: kalfsvleis
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