切麵
Jump to navigation
Jump to search
Chinese[edit]
close to; to cut; to slice | flour; noodles | ||
---|---|---|---|
trad. (切麵/切麪) | 切 | 麵/麪 | |
simp. (切面*) | 切 | 面 |
Pronunciation 1[edit]
- Mandarin
- (Standard Chinese)+
- Hanyu Pinyin:
- Zhuyin: ㄑㄧㄝ ㄇㄧㄢˋ
- Tongyong Pinyin: ciemiàn
- Wade–Giles: chʻieh1-mien4
- Yale: chyē-myàn
- Gwoyeu Romatzyh: chiemiann
- Palladius: цемянь (cemjanʹ)
- Sinological IPA (key): /t͡ɕʰi̯ɛ⁵⁵ mi̯ɛn⁵¹/
- (Standard Chinese)+
- Cantonese
- (Standard Cantonese, Guangzhou–Hong Kong)+
- Jyutping: cit3 min6
- Yale: chit mihn
- Cantonese Pinyin: tsit8 min6
- Guangdong Romanization: qid3 min6
- Sinological IPA (key): /t͡sʰiːt̚³ miːn²²/
- (Standard Cantonese, Guangzhou–Hong Kong)+
- Wu
Noun[edit]
切麵
Pronunciation 2[edit]
Verb[edit]
切麵
- (Shanghainese) to make noodles