bakpao
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Indonesian[edit]
Alternative forms[edit]
Etymology[edit]
From Xiamen Hokkien 肉包 (bah-pao), from 肉 (bah, “meat, flesh; pork”) + 包 (pao, “baozi”).
Pronunciation[edit]
Noun[edit]
bakpao (first-person possessive bakpaoku, second-person possessive bakpaomu, third-person possessive bakpaonya)
Hyponyms[edit]
- kehpao (“baozi with chicken filling”)
Descendants[edit]
- → Dutch: bapao
Further reading[edit]
- “bakpao” in Kamus Besar Bahasa Indonesia, Jakarta: Agency for Language Development and Cultivation – Ministry of Education, Culture, Research, and Technology of the Republic of Indonesia, 2016.