allicin

From Wiktionary, the free dictionary
Jump to navigation Jump to search
See also: Allicin

English

[edit]

Etymology

[edit]

Latin allium (garlic) +‎ -cin (produced by bacteria, modeled after -mycin, -cin).

Pronunciation

[edit]

Noun

[edit]

allicin (countable and uncountable, plural allicins)

  1. (organic chemistry) An organic compound, diallyl thiosulfinate, obtained from garlic, with a variety of medicinal and antibacterial properties.
    • 2009 August 26, Susan Sampson, “Touring Ontario's West Coast”, in Toronto Star[1]:
      The "neck" is not soft and braidable, the cloves are big and fat, there's a round basal plate at the root, and the content of allicin (a healthful compound) is five times that of offshore garlic, Rowe boasts.

Coordinate terms

[edit]
  • (sulfur compounds from garlic): ajoene
[edit]

Translations

[edit]

See also

[edit]

Anagrams

[edit]