کامه
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See also: كامه
Persian[edit]
Etymology 1[edit]
Inherited from Middle Persian [Book Pahlavi needed] (kʾmk' /kāmag/, “soup, gruel”). This etymology is incomplete. You can help Wiktionary by elaborating on the origins of this term. Reborrowed from Arabic Aramaism كَامَخ (kāmaḵ) کامخ (kāmax).
Pronunciation[edit]
- (Classical Persian) IPA(key): [kɑː.ma]
Readings | |
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Classical reading? | kāma |
Noun[edit]
کامه • (kāma)
- (Classical Persian) a kind of sauce or pickle made of vinegar and sour milk
Etymology 2[edit]
Pronunciation[edit]
Readings | |
---|---|
Dari reading? | kāma |