강정

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Korean

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Korean Wikipedia has an article on:
Wikipedia ko

Etymology

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Of native Korean origin.

Pronunciation

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Romanizations
Revised Romanization?gangjeong
Revised Romanization (translit.)?gangjeong
McCune–Reischauer?kangjŏng
Yale Romanization?kangceng

Noun

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강정 (gangjeong)

  1. gangjeong (a hard cookie made from glutinous rice and deep-fried in oil)

Derived terms

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