빵가루
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Korean
[edit]
Etymology
[edit]빵 (ppang, “bread”) + ㅅ (-s-) + 가루 (garu, “flour, powder”).
Pronunciation
[edit]- (SK Standard/Seoul) IPA(key): [p͈a̠ŋk͈a̠ɾu]
- Phonetic hangul: [빵까루]
| Romanizations | |
|---|---|
| Revised Romanization? | ppanggaru |
| Revised Romanization (translit.)? | ppanggalu |
| McCune–Reischauer? | ppangkaru |
| Yale Romanization? | ppangqkalwu |
Noun
[edit]빵가루 • (ppanggaru)
Further reading
[edit]- 빵가루 in Korean-English Learners' Dictionary, National Institute of Korean Language, cc by-sa 2.0 kr.