오사리젓

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Korean

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Etymology

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From 오사리 (osari, seafood caught during high tide in the early fishing season) +‎ (jeot, jeot).

Pronunciation

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  • (SK Standard/Seoul) IPA(key): [ˈo̞(ː)sʰa̠ɾid͡ʑʌ̹t̚]
  • Phonetic hangul: [(ː)]
    • Though still prescribed in Standard Korean, most speakers in both Koreas no longer distinguish vowel length.
Romanizations
Revised Romanization?osarijeot
Revised Romanization (translit.)?osalijeos
McCune–Reischauer?osarijŏt
Yale Romanization?ōsalices

Noun

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오사리젓 (osarijeot)

  1. osarijeot (a salted fish sauce made with shrimp caught during the early summer season)
    Synonym: 오젓 (ojeot)