오젓

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Korean

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Etymology

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From (ol-) +‎ (jeot, jeot).

Pronunciation

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  • (SK Standard/Seoul) IPA(key): [ˈo̞(ː)d͡ʑʌ̹t̚]
  • Phonetic hangul: [(ː)]
    • Though still prescribed in Standard Korean, most speakers in both Koreas no longer distinguish vowel length.
Romanizations
Revised Romanization?ojeot
Revised Romanization (translit.)?ojeos
McCune–Reischauer?ojŏt
Yale Romanization?ōces

Noun

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오젓 (ojeot)

  1. ojeot (salted or pickled shrimp)
    Synonym: 오사리젓 (osarijeot)