पाकयज्ञ

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Sanskrit[edit]

Etymology[edit]

पाक (pāka, baked) +‎ यज्ञ (yajña, sacrifice)

Noun[edit]

पाकयज्ञ (pākayajñam

  1. sacrifice of a cooked food, a simple sacrifice (TS., Br., GṛŚrS.)
  2. name of a man (Gobh.)

Declension[edit]

References[edit]

  • Sir Monier Monier-Williams, A Sanskrit-English dictionary etymologically and philologically arranged with special reference to cognate Indo-European languages, Oxford: Clarendon Press, 1898, page 0614