Reconstruction:Proto-Slavic/pečěra
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This Proto-Slavic entry contains reconstructed terms and roots. As such, the term(s) in this entry are not directly attested, but are hypothesized to have existed based on comparative evidence. |
Proto-Slavic[edit]
Etymology[edit]
Common East and West Slavic dialectal *pek- (“to bake, to roast”) + *-ēra[1]. Compare South Slavic cognate *pečura.
Noun[edit]
*pečěra f
- something roasted or dried on stove
- edible agaric, champignon (mushroom consumed mainly roasted and dried)
Descendants[edit]
- East Slavic:
- South Slavic:
- → Slovene: pečárka
- West Slavic:
Related terms[edit]
References[edit]
- ^ Boryś, Wiesław (2005) “Proto-Slavic/pečěra”, in Słownik etymologiczny języka polskiego (in Polish), Kraków: Wydawnictwo Literackie, →ISBN, page 427