canelé

See also: canele

English

Etymology

From French canelé.

Canelé interior

Noun

canelé (plural canelés)

1. Small french pastry (from Bordeaux) with a soft center and a golden crust, made with rum-flavoured crepe batter, cooked in small molds.

Translations

pastry

• Japanese: カヌレ (ja) (kanure)

Anagrams

• Celena, cleane, elance, enlace

French

eleven canelés

Alternative forms

• cannelé

Pronunciation

• IPA^(key): /kan.le/

Noun

canelé m (plural canelés)

1. canelé (type of pastry made with pancake batter)