Romansch[edit]
Alternative forms[edit]
Etymology[edit]
From Latin cāseolus, a diminutive of cāseus.
Pronunciation[edit]
- IPA(key): /kaˈʒie̯l/
- Hyphenation: ca‧schiel
caschiel m (plural caschiels)
- (Sursilvan, Sutsilvan, Surmiran, often uncountable) cheese