dairy-free

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See also: dairyfree

English[edit]

Alternative forms[edit]

Etymology[edit]

From dairy +‎ -free.

Adjective[edit]

dairy-free (not comparable)

  1. Without dairy ingredients.
    Synonyms: dairyless, nondairy
    • 2001, Brenda Davis, Bryanna Clark Grogan, Joanne Stepaniak, Dairy-Free & Delicious, Summertown, Tenn.: Book Publishing Company, →ISBN, page 70:
      If you object to even the tiniest bit of dairy, try some of the dairy-free suggestions below.
    • 2014, Ashley Adams, The Dairy-Free Kitchen, Fair Winds Press, →ISBN, page 15:
      Replacing milk in cereal or puddings is easy because of the dairy-free milks available today.
    • 2015, Lea Hendry Valle, Sweet Paleo: Gluten-Free, Grain-Free Delights, The Countryman Press, →ISBN:
      This delicious (though not dairy-free) dessert provides the rich flavor of chèvre, the coolness of ice cream, the tanginess of fresh blueberries and the crunch of crust.

Translations[edit]