fettunta

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Italian[edit]

Etymology[edit]

From fetta (“slice, cut”) +‎ unta (“oily”).

Pronunciation[edit]

  • IPA(key): /ˌfɛtˈtun.ta/[1]
  • Rhymes: -unta
  • Hyphenation: fet‧tùn‧ta

Noun[edit]

fettunta f (plural fettunte)

  1. (Tuscany) Synonym of bruschetta (“bread rubbed with garlic etc.”)

References[edit]

  1. ^ fettunta in Dizionario Italiano Olivetti, Olivetti Media Communication
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