gueffus

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Italian[edit]

Etymology[edit]

Sardinian gueffus, itself a Pseudo-Hispanism, derived from huevos. Sometimes erroneously claimed to derive from guelfo.

Pronunciation[edit]

  • IPA(key): /ˈɡwɛf.fus/
  • Rhymes: -ɛffus
  • Hyphenation: guèf‧fus

Noun[edit]

gueffus

  1. Typical pastry of Sardinia, made with almond paste.