levurage

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French[edit]

French Wikipedia has an article on:

Levurage (vinification)

Etymology[edit]

From levure +‎ -age.

Pronunciation[edit]

IPA^(key): /lə.vy.ʁaʒ/

Noun[edit]

levurage m (plural levurages)

the introduction of yeast to start the fermentation process in winemaking

Further reading[edit]

“levurage”, in Trésor de la langue française informatisé [Digitized Treasury of the French Language], 2012.

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