Cebuano[edit]
Alternative forms[edit]
Etymology[edit]
Literally, “with a finger added” or “seasoned with a finger”.
Pronunciation[edit]
- Hyphenation: si‧nu‧ba‧kan‧og‧tud‧lo
sinubakan og tudlo
- (idiomatic) meatless, without meat, especially of a dish that usually requires meat
