달다

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Korean[edit]

Etymology 1[edit]

First attested in the Worin seokbo (月印釋譜 / 월인석보), 1459, as Middle Korean 달다 (Yale: talta).

Pronunciation[edit]

  • (SK Standard/Seoul) IPA(key): [ˈta̠(ː)ɭda̠]
  • Phonetic hangul: [(ː)]
    • Though still prescribed in Standard Korean, most speakers in both Koreas no longer distinguish vowel length.
Romanizations
Revised Romanization?dalda
Revised Romanization (translit.)?dalda
McCune–Reischauer?talda
Yale Romanization?tālta

Verb[edit]

달다 (dalda) (infinitive 달아, sequential 다니)

Korean verb set
Base 달다 (dalda)
Causative달이다 (darida)
  1. to become hot
  2. (cooking) to boil down
  3. to be burning up with fever or shame
  4. to feel that one's mouth or nose gets dry and hot
  5. to be impatient
Conjugation[edit]
Related terms[edit]
See also[edit]

Etymology 2[edit]

First attested in the Gugeupbang eonhae (救急方諺解 / 구급방언해), 1466, as Middle Korean ᄃᆞᆯ다 (Yale: tolta).

Pronunciation[edit]

  • (SK Standard/Seoul) IPA(key): [ˈta̠(ː)ɭda̠]
  • Phonetic hangul: [(ː)]
    • Though still prescribed in Standard Korean, most speakers in both Koreas no longer distinguish vowel length.
Romanizations
Revised Romanization?dalda
Revised Romanization (translit.)?dalda
McCune–Reischauer?talda
Yale Romanization?tālta

Verb[edit]

달다 (dalda) (infinitive 달아, sequential 다니)

  1. (of a body part) to swell with cold
Conjugation[edit]

Etymology 3[edit]

First attested in the Seokbo sangjeol (釋譜詳節 / 석보상절), 1447, as Middle Korean ᄃᆞᆯ다 (Yale: tolta).

Pronunciation[edit]

Romanizations
Revised Romanization?dalda
Revised Romanization (translit.)?dalda
McCune–Reischauer?talda
Yale Romanization?talta

Verb[edit]

달다 (dalda) (infinitive 달아, sequential 다니)

  1. (…에 …을) to hang, to hoist
  2. (…에 …을) to attach
  3. (…에 …을) to install
  4. (…에 …을) to add explanation
  5. (…에 …을) to name, to title
  6. (…에 …을) to charge
  7. (…에 …을) to put a mal on the board of yut for the first time
  8. (…에 …을) to couple
  9. (…을) to accompany
Conjugation[edit]
Related terms[edit]
  • intransitive: 달리다 (dallida, “to hang, weigh”)

Etymology 4[edit]

First attested in the Myobeomnyeonhwagyeong eonhae (妙法蓮華經諺解 / 묘법연화경언해), 1463, as Middle Korean ᄃᆞᆯ다 (Yale: tolta).

Pronunciation[edit]

Romanizations
Revised Romanization?dalda
Revised Romanization (translit.)?dalda
McCune–Reischauer?talda
Yale Romanization?talta

Verb[edit]

달다 (dalda) (infinitive 달아, sequential 다니)

  1. to weigh
Conjugation[edit]

Etymology 5[edit]

First attested in the Myobeomnyeonhwagyeong eonhae (妙法蓮華經諺解 / 묘법연화경언해), 1463, as Middle Korean ᄃᆞᆯ다 (Yale: tolta).

Pronunciation[edit]

Romanizations
Revised Romanization?dalda
Revised Romanization (translit.)?dalda
McCune–Reischauer?talda
Yale Romanization?talta

Verb[edit]

달다 (dalda)

  1. to beg, to demand
  2. to ask to do
Usage notes[edit]

This word is mainly used in the forms —어 달라/다오.

Etymology 6[edit]

Of native Korean origin.

Pronunciation[edit]

Romanizations
Revised Romanization?dalda
Revised Romanization (translit.)?dalda
McCune–Reischauer?talda
Yale Romanization?talta

Verb[edit]

달다 (dalda) (infinitive 달아, sequential 다니)

  1. (prison slang) Alternative form of 얻다 (eotda)
Conjugation[edit]

Etymology 7[edit]

First attested in the Worin seokbo (月印釋譜 / 월인석보), 1459, as Middle Korean ᄃᆞᆯ다 (Yale: tolta).

Pronunciation[edit]

Romanizations
Revised Romanization?dalda
Revised Romanization (translit.)?dalda
McCune–Reischauer?talda
Yale Romanization?talta

Adjective[edit]

달다 (dalda) (infinitive 달아, sequential 다니)

  1. to be sweet
  2. to be delicious
  3. to feel good
  4. to deserve
Conjugation[edit]
Antonyms[edit]
  • 쓰다 (sseuda, “to be bitter”)
See also[edit]
Basic tastes in Korean (layout · text)
달다 (dalda) 시다 (sida) 짜다 (jjada) 쓰다 (sseuda) 맵다 (maepda) 감치다 (gamchida)

Etymology 8[edit]

Of native Korean origin.

Pronunciation[edit]

Romanizations
Revised Romanization?dalda
Revised Romanization (translit.)?dalda
McCune–Reischauer?talda
Yale Romanization?talta

Adjective[edit]

달다 (dalda) (infinitive 달아, sequential 다니)

  1. (North Chungcheong) Synonym of 배다 (baeda)