šmerkifel

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Serbo-Croatian[edit]

Alternative forms[edit]

Etymology[edit]

Borrowed from German Schmerkipfel.

Pronunciation[edit]

  • IPA(key): /ʃmêːrkifel/
  • Hyphenation: šmer‧ki‧fel

Noun[edit]

šmȇrkifel m (Cyrillic spelling шме̑ркифел)

  1. (regional) A croissant made from abdominal fat of a pig.

References[edit]

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