боорцог

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Mongolian

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Etymology

Found in multiple Turkic languages, compare Kazakh бауырсақ (bauyrsaq), Bashkir бауырһаҡ (bawırhaq), perhaps from Proto-Turkic *bagɨrsok (“entrails”).

Compare also East Yugur buursagh (“pastry, steamed dumpling”).

Pronunciation

  • Lua error in Module:parameters at line 290: Parameter 1 should be a valid language or etymology language code; the value "Ulaanbaatar" is not valid. See WT:LOL and WT:LOL/E. IPA(key): /pɔːrt͡sʰəɡ/, [ˈpɔ̙ːr̥t͡sɞ̙k]
a bowl of боорцог

Noun

боорцог • (boorcog) (Mongolian spelling ᠪᠣᠭᠤᠷᠰᠤᠭ (boɣursug)); (hidden-n declension)

  1. doughnut, fritter (fried sweet piece of dough)

Usage notes

  • боорцог is usually smaller than a prototypical doughnut, features filling less often and may come in various shapes.

Hypernyms

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