锯扒

See also: 鋸扒

Chinese

For pronunciation and definitions of 锯扒 – see 鋸扒 (“to eat steak; to have a steak dinner”). (This term is the simplified form of 鋸扒).

Notes: Simplified Chinese is mainly used in Mainland China, Malaysia, and Singapore. Traditional Chinese is mainly used in Hong Kong, Macau, and Taiwan.