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Translingual

Han character

(Kangxi radical 184, +3, 6 strokes, cangjie input 弓女竹心 (NVHP), composition )

References

  • Kangxi Dictionary: not present, would follow page 1427, character 31
  • Hanyu Da Zidian (first edition): volume 7, page 4442, character 8
  • Unihan data for U+9966

Chinese

For pronunciation and definitions of – see (“food made of dough”).
(This character is the simplified form of ).
Notes: