Citations:salsamole
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English citations of salsamole
- (Can we date this quote?), Vegetarian Times Editors, “Tomato-Avocado Salsamole”, in Vegetarian Times[1], archived from the original on December 1, 2022:
- Tomato-Avocado Salsamole This recipe is a cross between guacamole and salsa but lower-cal than the former and more healthful than the latter, thanks to avocado's anticancer/anticholesterol compounds. Like regular salsa, it's great as a dip or a topping for burritos and tacos.
- 2014 September 18, Kristin Kirkpatrick, “6 Fabulous Ways to Eat an Avocado: Turn that fruit into a frozen treat, soup or salsamole.”, in US News[2], archived from the original on June 20, 2022:
- 4. Salsamole. Avocados have the most perfect pit in each of their halves to hold another ingredient. Try putting salsa in the pit and then dipping your tortilla chips in there to get an avocado salsa mix. Or, try this salsamole recipe for a twist on a traditional favorite. Speaking of filling in the pit, you can use avocados as a “bowl” as well. Simply scoop enough to fit a small portion of tuna or chopped egg.
- 2014 October 14, Dana Cowin, Mastering My Mistakes in the Kitchen: Learning to Cook with 65 Great Chefs and Over 100 Delicious Recipes[3], Harper Collins, →ISBN:
- Salsamole. There may be some reasonable debate about whether or not the avocado onion lime dip that I made for a recent cocktail party was technically a guacamole. But there was no debate that it was seriously lacking.
- 2017 June 1, Joy Bauer, “5 slimming spreads to spice up your sandwich”, in Today.com[4], archived from the original on December 7, 2022:
- 4. Salsamole Avocado-rich guac and tomato-based salsa are a delicious dynamic duo. This nutrient-packed spread will add a whole lot of pizazz to any sandwich.
- 2022 August 28, Amanda Crawford, “Local expert’s guide to back-to-school bites”, in WHDH.com[5], archived from the original on August 31, 2022:
- Salsamole Mix – 1/2 cup salsa, 2 smashed avocados, 2 tablespoons each lime juice and chopped cilantro, and salt to taste. Serve with tortilla chips.