blóðmör

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Icelandic[edit]

Etymology[edit]

From blóð ‎(blood) +‎ mör ‎(suet).

Pronunciation[edit]

Noun[edit]

blóðmör m ‎(genitive singular blóðmörs, no plural)

  1. blood sausage, black pudding, blood pudding (with chunks of suet)

Declension[edit]

Derived terms[edit]

See also[edit]