maltajâ
Jump to navigation
Jump to search
Emilian[edit]
Alternative forms[edit]
Pronunciation[edit]
- Hyphenation: mal‧ta‧jâ
Noun[edit]
maltajâ m (plural maltajâ) (Mirandola)
- A form of pasta that has been cut into irregular shapes
Synonyms[edit]
- spreccagrógn, (Modenese)
- spricagrùgn, (Reggiano, Carpigiano)
- spreccanèś, (Modenese)
- levagrógn, (Modenese)