pasteurisieren

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German

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Etymology

From the family name of the French microbiologist Louis Pasteur.

Pronunciation

  • IPA(key): /pastøʁiˈziːʁən/
  • Audio:(file)

Verb

Template:de-verb-weak

  1. to pasteurize (to heat food in order to kill harmful organisms)

Conjugation

Template:de-conj-weak

Derived terms

Further reading

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