ro-bhruiche

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Scottish Gaelic[edit]

Etymology[edit]

ro- (“very”) +‎ bruiche (“more cooked”)

Pronunciation[edit]

Adjective[edit]

ro-bhruiche

  1. comparative degree of ro-bhruich
    Tha an t-ugh seo nas ro-bhruiche na am fear sin. ― This egg is more overcooked than that one.

References[edit]

  • “ro-bhruich” in Am Faclair Beag - Scottish Gaelic Dictionary.
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