Alternative forms[edit]
Etymology[edit]
Borrowed from French éclair.
Pronunciation[edit]
- IPA(key): /eˈkleɾ/
- Hyphenation: ε‧κλέρ
εκλέρ • (eklér) n (indeclinable)
- éclair (small chocolate covered creme-filled pastry puff in a general oblong shape)
Derived terms[edit]