பிசை

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Tamil[edit]

Pronunciation[edit]

  • IPA(key): /pɪt͡ɕɐɪ̯/, [pɪsɐɪ̯]

Verb[edit]

பிசை (picai)

  1. To work with the thumb and fingers in mixing; to knead
  2. To squeeze or mash between the palms; to crush and separate, as kernels of grain from the ear
  3. To rub, as the eyes
  4. To rub or apply on the skin, as soap
  5. To strike against

Conjugation[edit]

References[edit]

  • University of Madras (1924–1936) “பிசை-தல்”, in Tamil Lexicon, Madras [Chennai]: Diocesan Press