ちゃんこ鍋
Jump to navigation
Jump to search
Japanese[edit]
| Kanji in this term |
|---|
| 鍋 |
| なべ Grade: S |
Etymology[edit]
Uncertain. Theories include ちゃん (-chan), suffix to the name of the cook, or Mandarin 鏟鍋／铲锅 (chǎnguō, “metal pot”), plus 鍋 (nabe, “food cooked in a pot”).[1]
Pronunciation[edit]
Noun[edit]
ちゃんこ鍋 • (chankonabe)
- (sumo) chankonabe; a stew of meat, seafood and vegetables eaten by sumo rikishi
References[edit]
- ^ “ちゃんこ鍋”, in デジタル大辞泉 [Digital Daijisen][1] (in Japanese), Tōkyō: Shogakukan, updated roughly every four months