干炒牛河

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Chinese[edit]

simpl.
trad.

Etymology[edit]

(dry) + (stir-fried) + (beef) + (河粉: he fen noodles)

Pronunciation[edit]


Noun[edit]

干炒牛河

  1. beef chow fun (a popular Chinese dish consisting of fried rice noodles with beef)

References[edit]