榨汁
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See also:
搾汁
Contents
1
Chinese
1.1
Pronunciation
1.2
Verb
1.2.1
Derived terms
Chinese
[
edit
]
salted vegetable; to extract
juice
trad.
(
榨汁
/
搾汁
)
榨
/
搾
汁
simp.
(
榨汁
)
榨
汁
Pronunciation
[
edit
]
Mandarin
(
Pinyin
)
:
zhàzhī
(
Zhuyin
)
:
ㄓㄚˋ ㄓ
Cantonese
(
Jyutping
)
:
zaa
3
zap
1
, zaa
1
zap
1
Mandarin
(
Standard Chinese
)
+
Hanyu Pinyin
:
zhàzhī
Zhuyin
:
ㄓㄚˋ ㄓ
Tongyong Pinyin
:
jhàjhih
Wade–Giles
:
cha
4
-chih
1
Yale
:
jà-jr̄
Gwoyeu Romatzyh
:
jahjy
Palladius
:
чжачжи
(čžačži)
Sinological
IPA
(
key
)
:
/ʈ͡ʂä⁵¹ ʈ͡ʂʐ̩⁵⁵/
(
Standard Chinese
,
erhua
-ed
)
+
Hanyu Pinyin
:
zhàzhīr
Zhuyin
:
ㄓㄚˋ ㄓㄦ
Tongyong Pinyin
:
jhàjhihr
Wade–Giles
:
cha
4
-chih
1
-ʼrh
Yale
:
jà-jīr
Gwoyeu Romatzyh
:
jahjel
Palladius
:
чжачжир
(čžačžir)
Sinological
IPA
(
key
)
:
/ʈ͡ʂä⁵¹ ʈ͡ʂʐ̩ɻ⁵⁵/
Cantonese
(
Standard Cantonese
,
Guangzhou
–
Hong Kong
)
+
Jyutping
:
zaa
3
zap
1
, zaa
1
zap
1
Yale
:
ja j
ā
p, j
ā
j
ā
p
Cantonese Pinyin
:
dzaa
3
dzap
7
, dzaa
1
dzap
7
Guangdong Romanization
:
za
3
zeb
1
, za
1
zeb
1
Sinological
IPA
(
key
)
:
/t͡saː³³ t͡sɐp̚⁵/, /t͡saː
⁵⁵
t͡sɐp̚⁵/
Verb
[
edit
]
榨汁
to
extract
fruit
juice
Derived terms
[
edit
]
榨汁機
(
zhàzhījī
)
Categories
:
Chinese lemmas
Mandarin lemmas
Cantonese lemmas
Chinese verbs
Mandarin verbs
Cantonese verbs
Chinese terms with IPA pronunciation
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