Lammfleisch

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German[edit]

Etymology[edit]

Lamm (lamb) +‎ Fleisch (meat)

Pronunciation[edit]

  • (file)

Noun[edit]

Lammfleisch n (strong, genitive Lammfleisches or Lammfleischs, no plural)

  1. lamb (meat from a sheep)

Declension[edit]

Further reading[edit]