caproic acid
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English[edit]
Etymology[edit]
From Latin caper (“goat”) because of its smell.
Noun[edit]
- (organic chemistry) A liquid fatty acid, CH3(CH2)4COOH, obtained from animal fats, and used in the manufacture of pharmaceuticals and flavours.
Synonyms[edit]
Coordinate terms[edit]
- caproate, hexanoate (coordinate as a base versus an acid, but synonymous in the practical sense that the conjugate base and conjugate acid coexist in solution)
Derived terms[edit]
Related terms[edit]
Translations[edit]
liquid fatty acid
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References[edit]
- “caproic acid”, in Lexico, Dictionary.com; Oxford University Press, 2019–2022.
- “caproic acid”, in Merriam-Webster Online Dictionary, Springfield, Mass.: Merriam-Webster, 1996–present.