frankfurter

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English[edit]

A frankfurter on a bun.

Etymology[edit]

From German Frankfurter, the adjectival form of Frankfurt. Specifically, a reference to Frankfurt-am-Main.

Noun[edit]

frankfurter (plural frankfurters)

  1. (UK, US, Canada) A moist sausage of soft, even texture and flavor, often made from mechanically recovered meat or meat slurry.

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