hartkorn

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Norwegian Bokmål[edit]

Etymology[edit]

From Danish hartkorn, in actuality from hardt (hard, Danish hårdt) + korn (cereal).

Noun[edit]

hartkorn (indeclinable)

  1. (idiomatic, archaic) Used of rye, barley and wheat (distinct from oats) which was used historically in agrarian taxation in Denmark.

Derived terms[edit]

References[edit]