lihahyytelö

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Finnish[edit]

Etymology[edit]

liha (meat) +‎ hyytelö (gelee, jelly)

Noun[edit]

lihahyytelö

  1. meat jelly
  2. head cheese (US), brawn (UK) (meat jelly cooked of the head of a pig or calf)

Declension[edit]

Synonyms[edit]