roselle
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[edit] Noun
roselle (plural roselles)
- Hibiscus sabdariffa, an edible flower in the hibiscus family used in Mexican gastronomy to make the infusion agua de jamaica.
- 1993. (Medicinal and Aromatic Plants V - Page 218, Y.P.S. Bajaj) Roselle has also been used as a source of plant fiber called roselle' hemp
- I planted some roselle in the garden so I can start making my own hibiscus tea instead of relying on processed agua de jaimaica powders.