þwære

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Old English[edit]

Etymology[edit]

Form reflects Proto-Germanic *þwairijaz or *þwērijaz.

Pronunciation[edit]

Adjective[edit]

þwǣre

  1. gentle
  2. agreeable

Declension[edit]

Derived terms[edit]

References[edit]

Noun[edit]

þwǣre f

  1. (cooking) a tool for beating or stirring (such as milk or dough)

Declension[edit]

Related terms[edit]

  • ġeþweran (to stir or beat together until thick)
  • þwirel m (a stick for whipping milk)

References[edit]