腊う: Revision history

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4 February 2024

4 August 2023

3 January 2023

31 December 2022

  • curprev 06:4006:40, 31 December 2022荒巻モロゾフ talk contribs 564 bytes +564 Created page with "==Japanese== {{ja-kanjitab|きた|yomi=kun|alt=腒う}} ===Etymology=== Seems to be from the same root of the homonym {{ja-r|鍛う|きたう}}, ancient variant of {{ja-r|鍛える|きたえる|t=to forge, to train}}. ===Verb=== {{ja-verb|きたう|type=yo|hhira=きたふ}} # to dry whole meat of fish, bird or so on #*{{quote-book|ja|title=Ruiju Myōgishō (類聚名義抄)|year=late 11th – early 12th c.}} #*:{{usex|ja| '''キタフ'''|..."